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Gluten Free Crackers

Did someone say snack? Make you own creations using our crackers as base or on their own and enjoy a moreish savoury gluten-free snack.

Ingredients

Ingredients: Corn starch, corn flour, vegetable oil (high oleic sunflower oil), glucose and fructose corn syrup, potato starch, rice starch, sugar, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (SOYA lecithin).

Nutritional composition per 100g

Energy value

 1912 kJ /454 kcal

Fats

14 g

of which

Saturated: 1,5 g
Mono-unsaturated: 11 g
Polyunsaturated: 1,5 g

Carbohydrates

79 g

of which

Sugars

6,0 g

Fibre

2,7 g

Salt

2,4 g

Protein

1,7 g

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